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Like biting into a juicy black raspberry, our Cabernet Sauvignon bursts in your mouth with rich varietal flavors that include blackberry jam, boysenberry and hints of cherry licorice.
Imbued with silky soft tannins that melt in the mouth, our Cabernet rested in French oak for 16 months, lending deeper notes of cedar, clove and tobacco to the background. Hints of rich, dark chocolate linger on the long, luxurious finish.
From ribeye steak to rack of lamb to berries in dark chocolate sauce, our Cabernet Sauvignon provides the big finish.
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